Restaurants...
Milagros (a true miracle)...
Our restaurants are named Milagros for its miraculous combination of fine dining of international and traditional Moorish cuisine that come out to what can only be referred to as “Miraculous”.
Creativity and diversity are both hallmarks of the Milagros Concept. All of our operations, from Room Service, Pool Bar, Lounges, Quick Service to Fine Dining, have a uniqueness that differentiates us from our competitors. There are four common elements that characterize a Milagros:
Design Layouts - High-profile locations with dramatic interior open spaces, some with display kitchens, and high-energy visual and auditory appeal designed to enhance the entertainment value of the dining experience. We set a tremendous stage!
Exceptional Food - Professionally trained chefs focusing on fresh, quality ingredients, creative presentations, and the art of cooking. Menu variety in our "from scratch kitchens" is enhanced by daily specials that reflect emerging food trends.
Quality Service - Theatrical in style, but genuine, caring and with attention to every detail. Our service, and the training that supports it, is designed to maximize guest appeal and to create lifetime guests.
High Perceived Value - The innovative presentation of Exceptional Food in ample portions, with Quality Service in appealing Design Layouts creates a lasting impression of guest value within the broadest demographic and market segments.
Dine the Miracle of Milagros...
Focus...
With impressive sales, and a corporate infrastructure solidly in place to support restaurant operations, Milagros Restaurant Concepts is ready to build on its success.
We firmly believe that each existing operation has the capacity for revenue and profit growth; this is substantiated by recent trends in our Company's comparative sales and profit growth.
Additionally, we believe Milagros creative talent will keep us on the cutting edge with still more unique concepts, and the innovative ongoing development of existing ones as we expand. We firmly believe that we have several internationally expandable concepts in our current portfolio.
We have the creative energy and talent. We have the corporate infrastructure to support restaurant management and our employees. We have and live the values, which have brought us this far and will sustain our expansion.